Whats for dinner?

This recipe comes from my moms blog http://homeandtherange.blogspot.com/ She got it from Brandy of ThePrudenthomemaker.com website. It was surprising how easy and good this recipe is.

Chicken Fried Steak (minus the hen)

2 2/3 cup old fashioned oats
1/4 cup dried onions
1 1/2 - 2 cups water
2 eggs
2 tsp rubbed sage
2 tsp Lawry's Perfect Blend Chicken and Poultry Seasoning
3 tbsp oil for frying

Gravy
2 cans cream of mushroom soup
3 cups milk (can use powdered milk)

Mix first six ingredient. It should be wet and stick together well. If it does not, add enough water until it does. Form into six patties and fry both sides until browned. Meanwhile, whisk soup and milk together to make gravy. Lower heat to simmer and pour gravy on patties. Flip them over to coat both sides with gravy. Cover and simmer on low for 10-15 minutes, checking occasionally to make sure that they don't stick or burn.